Description
Free range chicken breasts diced and panfried, to which mushrooms, rosemary and carrots are added before deglazing with cream, and adding a little béchamel. Then seasoned perfectly and finished with a lid of perfectly baked puff pastry.
R140.00
Free range chicken breasts diced and panfried, to which mushrooms, rosemary and carrots are added before deglazing with cream, and adding a little béchamel. Then seasoned perfectly and finished with a lid of perfectly baked puff pastry.
Free range chicken breasts diced and panfried, to which mushrooms, rosemary and carrots are added before deglazing with cream, and adding a little béchamel. Then seasoned perfectly and finished with a lid of perfectly baked puff pastry.
Size | Single Portion, Whole Quiches |
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